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My experience with PLANTLAB culinary
I’ve been working on brushing up my chef skills. I’m very happy to say I’ve just graduated from L1 Fundamentals of Raw course with PLANTLAB.
I’ve been working on brushing up my chef skills. I’m very happy to say I’ve just graduated from L1 Fundamentals of Raw course with PLANTLAB.
This crunchy, healthy little number is a perfect summer dish which can also be sautéed in a pan and served warm if raw doesn’t tickle your fancy.