This is a lovely clean, smooth and tangy dressing. The recipe makes one perfect portion but scale-up and keep a supply in your fridge.

This sweet and sour curry is refreshing, filling and comforting. It’s a perfect hot meal to help you fight off colds and flu. 

Sommar Polpette is Swedish-Italian inspired zesty herby meatball dish with raw, marinated butternut squash and lemon tahini dressing.

This is as simple and quick as recipes can be.  There’s something magical about the combination of lime, black pepper and a little fire under the pan to bring out the sweetness and flavour of those blueberries without adding sugar.

This recipe is a healthy nod to spaghetti carbonara. No room for spaghetti here though, tempeh is very filling, and the sauce is super rich and decadent.

These super simple gluten-free and refined sugar-free banana pancakes are perfect for breakfast or brunch. They can be whipped up in 10 minutes and are the perfect carrier for any sweet topping.

We need to stop throwing broccoli stalks away and give them the attention they deserve with this flavourful, nutritious broccoli and miso soup.

Don’t like the taste of water? Try cold brew hibiscus and lemon tea. Fill a bottle and leave it in the fridge overnight, by tomorrow you’ll have a lovely ruby red refreshing brew.